Take a nap!

 This is a great post from The Idler:

  There’s a simple remedy for the exhausting hardships that life can throw at the idle parent. It’s not advertised on the television or in the papers, because it costs nothing and therefore no one makes money out of it. But indulging in it will without doubt improve your quality of life. I’m talking, of course, about that glorious care-charmer, the nap. The destruction of the nap has been a victory of Calvinist culture. Perhaps this is because the nap is so deeply pleasurable, and as we know, pleasure was frowned upon by the puritanical tendencies of the post-Medieval age. In our pell-mell Western economies, napping is seen as a waste of potentially productive time. Instead of taking 40 winks, we tend instead to power ourselves up with that ubiquitous, costly and dangerous stimulant, coffee. As the Protestant work ethic spreads its joyless gospel around the world, societies that used to nod off after lunch are dropping the habit. In Italy, for example, shops now stay open during the siesta hour to compete with the guy across the road. And in China, workers are giving up their afternoon doze, fearful that Western visitors will consider them lazy. Thankfully, idler-friendly countries remain, such as Mexico or Laos, where naps can be taken at any time of day without any sense of guilt. The nap is enjoyable for its own sake, particularly to sleep-starved parents. “I used to think booze and sex would bring me joy,” wrote P.J O’Rourke after becoming a father. “Now it’s a nap.”
A nap is useful, too. American research suggests that nappers are healthier. Napping reduces stress and lowers the risk of heart attacks and strokes. A study of pilots found that a 26-minute nap in the cockpit (while the co-pilot flies) increased alertness by 54 per cent. One report says that simply knowing that you are going to be able to nap later in the day reduces blood pressure. I know from experience that I am far more likely to be grumpy on days when I have not managed to nap. Sleep deprivation damages mood and, conversely, the nap is a great promoter of domestic harmony. The morning is improved by its anticipation, and the afternoon and evening are improved because you are not exhausted. There is also that immensely healing sense that you are being kind to yourself. For this reason, the idle parent should make napping an absolute priority. If you are at home with the children during the day, napping should be easy. The kids need a nap, too, so – while they sleep – resist the urge to get things done, unplug everything and go to sleep as well. At weekends, take turns with your partner to nap. One idle dad friend of mine offers to give his wife a break by taking the children to a matinee. Having installed them in the cinema, he creeps back to the car and dozes off. If you are stuck in the dark satanic mills of the modern workplace during the day, then more ingenuity may be required. On fine days, the park bench may afford a 20-minute kip in your lunch break. Deck chairs are very comfortable and are offered by many municipal parks. If it is raining, then creep into a church and find a quiet pew for some dozy contemplation. Or if you drive to work, then use the car for a bit of shut-eye. I have heard of dedicated nappers managing to take a snooze in public lavatories, or even at their desk. And if you are worried that your brain may not be able to switch off, then simply drink a pint of real ale or a glass of wine at lunchtime, and remember – no coffee! God gave us alcohol to help us relax: we were not made to toil for nine hours or more without respite.

PINK

I am going to be planning a baby shower for a friend very soon, and i found this on the NonChalantMom blog ..some great ideas for decor and food!!

enfant terrible

I am planning on taking my daughter with me to France next year, and with all things French on my mind, i came across this on-line shop;  Enfant Terrible. Please, check it out! (PS. It's Canadian!)

Breech documentary!

Ovio!

  My organic skin-care line, 'Ovio Organico' will soon have pregnancy, birth, new mama, and baby kits available! I've been thinking about doing this for ages now, and since i am always telling women what herbal teas to drink, homeopathics to take and what salves to use, i figure its time to put all i recommend and make for those special times in one package! I am open to more ideas for those "must have items" for pregnancy, birth and beyond. Cheers!

Photo taken by Tina Modotti 1929
'Mother and Child'

Circumcision

Marilyn Milos is the compassionate nurse who founded NOCIRC, the National Organization of Circumcision Info and Resource Centers. Here Milos speaks of her early motivations, influences, and remembers humanist Ashley Montagu.

(taken from http://www.mothering.com/ )

Herbs for pregnancy- what to use & what to avoid

This is such a great resource! If you have some time read it through and make notes :)
Article taken from Childbirth Solutions

Wise Use of Herbs during Pregnancy

by Linda B. White, M.D.

To make love with the goal of creating a child represents longing incarnate. It is an act both wonderfully irrational and a bit reckless. Once the child within takes hold, you are no longer one, even after the birth. Being pregnant reminded me of those Russian Matrushka dolls with tiny women nestled one inside the other--only in pregnancy, the figures are strung together by umbilical cords. Motherhood can evoke feelings that run the gamut from profound to mundane, rapturous to maddening.

A woman and her fetus are literally connected--spiritually, emotionally, and physically. If you desire a child, now is the time to optimize your health. A few weeks--critical ones for organ development--typically pass between conception and the realization that you are pregnant. Susun Weed, herbalist and author of Wise Woman Herbal for the Childbearing Year, offers the following advice: "Basically, what we should be doing every day of our lives is taking care of ourselves--getting sufficient rest, eating well, exercising, making sure that we're touched lovingly, that we're supported by people who believe in us and encourage us."

Herbs Commonly Used during Pregnancy

Although herbs are not necessarily needed by all women during pregnancy, the following herbs are recommended by experienced herbalists and have been used safely by women for centuries. Kathryn Cox, owner of Motherlove, an herbal company for women in Laporte, Colorado, suggests generally choosing herbs that can be eaten as food: nutritive herbs rich in vitamins and minerals such as red raspberry leaf, nettles, alfalfa, and dandelion. Rosemary Gladstar, author of Herbal Healing for Women, stresses that with these traditional pregnancy herbs the whole plant is meant to be used, preferably eaten as a vegetable (in the case of dandelion greens or nettles) or in some cases taken as a tea or tincture. Unless under the care of a health practitioner, pregnant women should not use concentrated botanicals that isolate a few chemical properties. Also, do not exceed recommended dosage guidelines unless advised to do so by your healthcare practitioner.


Red Raspberry is a tonic that has been used safely by people in North America and Europe for hundreds of years. Catherine Hunziker, owner of WishGarden Herbs and an instructor at the Rocky Mountain School of Botanical Medicine in Boulder, Colorado, calls it "the best all-around herb for a healthy pregnancy. It's a nourishing, building herb that has an affinity for the reproductive system."

This nutritive herb is rich in calcium, magnesium, iron, phosphorus, potassium, vitamins B, C, and E, and the alkaloid fragarine--the constituent that contributes to the plant's potency as a pregnancy tonic. It increases fertility in men and women (especially when combined with red clover), tones the uterus, eases morning sickness, and assists in plentiful milk production.

If you have a history of miscarriage, some herbalists recommend that you should delay using the common variety of red raspberry (Rubus idaeus) by itself, especially as a tincture, until after the first trimester. You can then drink one to two cups of tea a day every other day. Also, if your previous labor has been under three hours, red raspberry may be contraindicated. Check with your health practitioner.

To make a tea, add one to two tablespoons dried leaf per cup of boiling water and steep ten to 20 minutes. You may want to alternate red raspberry with other nutritive herbs such as nettles or combine it with other nourishing herbs. Motherlove's "Tea for Two" recipe contains red raspberry, red clover (blood cleansing), nettles (nourishing), alfalfa (also nourishing), and spearmint (tastes good and calms the stomach).

Nettles are rich in biochelated iron, calcium, and protein, as well as a host of other important nutrients. "It is virtually a pregnancy tonic by itself," says Gladstar. The benefits of drinking nettle infusion before and throughout pregnancy include nourishing and strengthening the kidneys, increasing fertility in men and women, nourishing the mother and the fetus, diminishing leg cramps and childbirth pain, preventing hemorrhage after birth, reducing hemorrhoids, and increasing the richness and amount of mother's milk. According to Sharol Tilgner, ND, president of Wise Women Herbals in Creswell, Oregon, nettles should be picked prior to flowering to avoid bladder and kidney irritation. Although use as a tonic is considered safe in pregnancy, concentrated extracts of stinging nettles (such as used to treat hay fever) can act as an abortifacient.

Alfalfa is loaded with vitamins A, D, E, and K, eight digestive enzymes, and numerous trace minerals. It is particularly helpful in late pregnancy because the vitamin K it supplies promotes proper blood clotting, thereby reducing the risk of postpartum hemorrhage.

Dandelion. Both the leaf and root of this common garden "weed" provide many essential nutrients: vitamins A and C, iron, calcium, potassium, and many trace elements. The root is said to be a specific remedy for the liver. The leaf is a mild, nonirritating diuretic, which can reduce water retention during pregnancy. You can eat flesh leaves as salad greens, cook them, or steep them as a tea. However, because dandelion is rich in vitamin A, a fat-soluble vitamin that can accumulate in the body, use only in moderation.

Herbs to Avoid during Pregnancy

Experts agree that pregnant women should avoid herbs that have strong medicinal or potentially toxic effects. Francis Brinker, ND, author of The Toxicology of Botanical Medicines, notes that many of the herbs not recommended help initiate menstrual flow, particularly in nonpregnant women. For women who miscarry easily, higher doses of these herbs in early pregnancy may increase this risk.

Under professional guidance, a woman may be advised to take some of these herbs to treat specific conditions, including complications of pregnancy. For instance, herbalists have traditionally used black haw, false unicorn root, cramp bark, and wild yam root for threatened miscarriage. Both blue cohosh and black cohosh are sometimes recommended during the last weeks of pregnancy to prepare the uterus for childbirth or to stimulate contractions. Shepherd's purse has been utilized to abate hemorrhaging during childbirth.

The point is not to self-medicate with the following botanicals. It is also important to realize that the examples in each category do not represent an exhaustive list.

Herbs that stimulate uterine contractions: birthwort, blue cohosh, cinchona, cotton root bark, ergot (as in commercial preparations for migraine headaches), goldenseal, gotu kola, Peruvian bark.

Herbs that stimulate menstrual flow: agave, angelica, bethroot, black cohosh, chicory, feverfew (in flower), hyssop, horehound, lovage, milk this-tie, mistletoe, motherwort, mugwort, nasturtium seed, osha, fresh parsley leaves (especially placed vaginally), pennyroyal, poke root, pulsatilla, rue, saffron, sumac berries, tansy, thuja (white cedar), watercress, wormwood, yarrow.

Herbs high in volatile oils (which can stimulate or irritate the uterus): eucalyptus, nutmeg, osha, yerba mansa, and the mint family members basil, catnip, lemon balm, marjoram, oregano, peppermint, pennyroyal, rosemary, true sage, and thyme. For the common culinary herbs, the concern lies with the use of high doses in women susceptible to miscarriage, not with using herbs to flavor food.

Plants high in alkaloids (which can also stimulate the uterus): barberry, blood root, broom, goldenseal, coffee, mandrake, tea.

Herbs that affect hormonal function: dong quai, hops, licorice, motherwort, wild yam.

Harsh herbal laxatives: aloe, cascara sagrada, purging buckthorn, rhubarb, senna, and yellow dock (in large amounts).

Strong diuretics: juniper berries, uvaursi (bearberry).